Unnamed patient becomes first outside of US to receive maglev artificial heart

The first Australian implant of a Total Artificial Heart (TAH) made by BiVACOR – founded by Australian inventor Dr Daniel Timms – was an “unmitigated clinical success”, according to the Artificial Heart Frontiers Program (AHFP.) The Artificial Heart Frontiers Program, led by Monash University, said on Wednesday that an unnamed Australian received the implant on…

Best of the week — the five most popular stories among readers, February 24 – February 28, 2025

What were the five biggest stories of the week? Here’s what visitors to @AuManufacturing were reading. 5) Endua launches electrolyser Hydrogen business Endua has announced the passage of what it says are two major milestones, launching its “mini hydrogen factory” and successfully deploying one of its power bank units at Archerfield Airport. According to a statement from…

Monash betadine battery breakthrough begets new company

Engineering researchers from Monash University have formed a new lithium sulphur (Li-S) battery startup, armed with chemistry inspired by an over-the-counter antiseptic and initially targeting drone applications. According to a statement from the university on Tuesday, the team behind Ghove Energy has “overcome one of the last remaining barriers to commercialisation” for the battery type.…

$60m in defence quantum technology grants announced

The federal government has invested $60 million in quantum and counter disinformation technologies critical to defence and to a future made in Australia. The Advanced Strategic Capabilities Accelerator’s (ASCA) Emerging and Disruptive Technologies (EDT) programme has signed 21 contracts with Australian universities and industry partners. The investment was made under the National Defence Strategy and…

Food scientists create “super yoghurt” formula with sweet lupins

Monash University food engineers have developed a “super yoghurt” formula using lupins, which the university says represents a “major advancement in the plant-based food sector” due to its fast fermentation time, texture, and nutritional benefits. According to a statement from Monash on Wednesday, researchers at the BioPRIA institute led a study investigating how different probiotic…

Optiscan to develop AI gastrointestinal endomicroscope

Optiscan Imaging and Monash University have agreed to work together on its its project to develop the next-gen gastrointestinal (GI) flexible endomicroscope and Edge-AI-enabled technology. The agreement represents a further extension of the longstanding relationship Optiscan has with Monash University, with the company’s technology originally created at the university. AI capabilities are critical to Optiscan’s…