Health and sustainability market could be worth $25 billion to Australian producers by 2030
By Katherine Wynn, CSIRO Growing interest in healthy and sustainable lifestyles could be worth about A$25 billion and make up about 10% of the value of Australia’s food and agribusiness sector by the end of next decade. These projections are made by Australia’s industrial research agency, CSIRO, in an economic analysis published today. The high…
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